THE RESTAURANT AT Hotel Venezia
Traditional Italian cooking, from classic dishes to local alpine specialities
At our restaurant we provide:
- Rich continental breakfast buffet, which comprises a wide selection of cereals, fresh pastries, cheese and meats accompanied by authentic Italian coffee (several varieties of tea also available!)
- Dine in our hotel restaurant for both lunch and dinner and choose from a daily three course menu. We serve delicious home made cuisine comprising a range of Trentino regional specialities and typical national dishes. All is based on the use of fresh local produce.
- On the daily specials menu there is always an option for vegetarians and we also cater for other special dietary requirements.
- Table wine, white and red, mineral water, natural and sparkling with meals included in the price of the hotel stay.
- At the end of the meal you can choose from a wide selection of desserts.
At Hotel Venezia Passo Rolle you can take advantage of the full board formula. For those who prefer half board, bar snacks including hot paninis are also available throughout the day in our bar and a second restaurant is open at lunch times for those wishing to choose from an a' la carte menu.